Introduction
IntroductionSliced meat is perfect any time of year and any time of day. It is essentially a staple. Great for catering or hosting any event as well as for those perfect sub sandwiches. You can always head to the deli get meat sliced for you, but wouldn’t it be easier to just do it at home?
Or you can look for the best home meat slicer. When you have your own meat slicer, you don’t have to wait in line. And, you can get the exact thickness you want. Sometimes you want paper-thin slices for a sandwich, and other times you want thick, juicy slabs for a meal. With your own home slicer, you get what you want, when you want.
Meat slicers are great kitchen gadgets that anyone can use. They save you time and energy but you need to know which one to get. There are a number of meat slicers out there that are not reliable so it can be challenging to find a good one. Our guide helps you focus on the features that matter and recommended 10 top meat slicers for you to choose from.
Top 10 Best Home Meat Slicer Features and Reviews
Do not fret over having to choose between all the meat slicers on the market. There are many that are overpriced and others that are not reliable. To get the best home meat slicer, start your search with the top-rated and reviewed slicers below.
1. Chef’sChoice Electric Food Slicer
This slicer from Chef’sChoice is one of the elite models, versatile and reliable with a rugged slicing blade. Durable structural build and precision slicing give you the perfect controlled slice every time. Extra large roasts are not a problem thanks to the large capacity carriage. You get controlled and efficient slices with the Cantilever design. Safety is not an issue as the slicer has a fuse that turns the machine off in the event of a surge.
Pros:
- Easy to clean as all parts are removable
- Safe and easy to use
- Reasonably priced
- Slicing tray is included
Cons:
- Less attractive design compared to other models
- Adjusting knob is stiff to turn
2. Cuisinart FS-75 Kitchen Pro Food Slicer
A stainless steel blade and carriage gives you precise and perfect deli slices. Get your deli meta fast and accurate with the slice control knob and a powerful 130W engine. The bade is durable and cuts meat, cheese and bread for you. The carriage is easy to remove for cleaning. The non-slip feet on the slicer ensure it stays in its place on your counter. The convenience and perfect slices you get from the Cuisinart FS-75 turns your kitchen into a deli.
Pros:
- Easy to clean with removable carriage
- Affordable price
- Durable aluminum and stainless steel construction
- Rust-resistant
Cons:
- No sharpener is included
3. Ostba Meat Slicer/Electric Deli Food Slicer
Ostba makes one of the safest and sturdiest slicers on the market. The 150W power gives you a smooth and accurate slicing experience. There is a child protection switch to protect your family.This switch has to be locked in order to turn the slicer on. The rubber feet keep the slicer stable as it runs. Get a variety of thickness for all types of meat and remove the carriage for easy cleaning. One of the best slicers for those on a budget.
Pros:
- Large-sized food tray
- Strong and reliable power output
- Great value for the price
- Anodized aluminum construction
Cons:
- Serrated blade is the only option available
4. Continental Electric PS77711 Pro Series Meat Slicer
The PS77711 is just like the slicers in the deli, with an aluminum body, tilted carriage, and serrated blade. Adjust the thickness you want with an easy to turn knob and get precise cuts thanks to the 180W motor. Continental has a renowned reputation for value and reliability and this slicer has both. This is a brand you can count on for safety, precision, and longevity. The compact design sits easily on your kitchen counter, and the sharp blade gives you the cuts you want in no time. The Continental on/off design provides secure operation of the slicer.
Pros:
- Comfortable and easy to use
- Stable and reliable construction
- Slices meat to the same thickness as the deli machines
- Easy to clean and store when not in use
Cons:
- Unable to cut paper-thin slices
5. Chefman Die-Cast Electric Deli/Food Slicer
Save time and energy with this efficient slicer. Get your meat, cheese, and vegetables sliced evenly and consistently. The Chefman Die-Cast is strong and powerful with a 180W motor. Despite the power, it is a compact slicer so will not take up your whole counter. Get whatever slice you want with the numerical scale adjustment. The cast iron finish is easy to clean and can last a lifetime. A dual handle system gives you better control over slicing. Safety is a priority with a cover over the blade and heat output vents to cool down the motor.
Pros:
- Reasonable price
- Easy-to-clean and durable housing
- Smooth and precise slices
- Serrated blade slices bread and thicker meats
- Compact size
Cons:
- No tray for catching the meat
- Serrated blade is hard to sharpen
- Gets hot after continued use or heavier loads
6. CUSIMAX Meat Slicer Electric Food Slicer
The super sharp blade of the CUISMAX gives perfect slices for salads, sandwiches, and buffet snacks. You can even slice super thin smoked ham for more elegant occasions. The non-serrated blade is easy to clean and cuts through all meats and cheeses. The large platform accommodates roasts and hams easily and the spiked food pusher keeps meat gripped in place for an even cut. It also keeps your hands away from the blade. The recessed power switch ensures that the slicer is never accidentally turned on.
Pros:
- Non-slip suction cup feet
- Very stable and durable
- Easy to use and clean
Cons:
- Some have experienced malfunctions
7. Super Deal Commercial Stainless Steel Semi-Auto Meat Slicer
This compact, stainless steel slicer gives cuts precise slices easily and quickly. The rust-resistant blades are durable and safe, lasting a lifetime. The 10-inch blade is perfect for all meats for your sandwiches, salads, pizzas. You also get 15 settings for slice thickness. Secure rubber feet keep the slicer safely in position on your counter. Sharpening is easy using the built-in sharpener. It is a quick and efficient way to keep your blade sharp. The fixed guard ring protects you from contact with the blade and all parts are removable for easy cleaning. This slicer can also be operated in manual mode, for when you need a little more control.
Pros:
- Slice thickness is easy to adjust
- Machine is held securely to counter with non-slip feet
- Compact design
- Slices meats, vegetables, and cheeses
- Includes sharpener
Cons:
- Noisy when slicing
8. Valley Sportsman 8.7in. Stainless Steel Electric Food and Meat Slicer
Cut meat and cheeses for all your meals with this heavy-duty slicer. You can get thin slices for sandwiches or thicker slices for buffet style meals. The versatility of this slicer makes it a popular choice and the 180W power motor delivers efficient slicing. The durability of this slicer allows it to also be used for commercial purposes too. You also get non-slip feet to hold securely on the counter, a carriage cover, and a built-in side adjustment system.
Pros:
- Slices meat quickly and efficiently for varied thickness
- Removable carriage cover for easy cleaning
- Extra sharp blade
Cons:
- Rotary speed of the blade is slow
9. BestEquip Commercial Meat Cutter Machine
For the ultimate power in meat slicers go with the 240W BestEquip Commercial Slicer. The larger 10-inch blade can cut any meat you like, giving you the thinnest or thickest slices. An easily adjustable knob gets you the precise thickness you want every time. You can slice the meat quickly with the fixed device handle. Safety is a priority with BestEquip slicers. This model comes with a waterproof power switch and skid-proof rubber feet. As a commercial slicer you can work with larger cuts of meat as well as bread, cheese, fruit, and more. The auto-sharpening system will keep your blades ready for slicing anytime.
Pros:
- Sturdy and durable design
- Multifunctional use
- Top-rated and reliable safety features
- Easy to clean
- High power, but silent operation
Cons:
- Heavy
- Does not come with additional blades
10. KWS MS-12HP Premium 450w Electric Meat Slicer
From KitchenWare Station comes the powerful and accurate MS-12HP Slicer. This powerful, 450W slicer is designed for commercial use but can be used at home for larger slicing jobs. It is perfect for those running their own business. The aluminum blade and casing are rust-resistant and durable as well as easy to clean. The larger blades cut through meat, cheese, bread, fruits, and vegetables giving versatility like no other. The built-in sharpener sharpens and hones the blade keeping it forever razor sharp. Your hands stay clear of the blade thanks to the metal pusher. The pusher also makes sure every cut is consistent and prevents slipping.
Pros:
- 45-degree feed tray holds the meat better against the blade
- Removable product tray assembly
- Easy cleaning and maintenance
- Separate replays and safe on/off switch
- Low noise level for large motor
Cons:
- Heavy in weight
Buying Guide for The Best Home Meat Slicer
When you are ready to buy the best home meat slicer, we suggest you start with the ten above. These have all been reviewed and are the top of list for kitchen slicers. As you consider which one to buy from this narrowed down selection, there are important things to consider. Your needs and preferences with regards to these factors will guide you to the perfect slicer choice.
- Do you want an electric or manual slicer?
Electric slicers can complete the task in a quicker time and will have a precision performance. The job is done for you so it is easier to use. Many electric slicers have options to be manual too and this is useful if you need more control over thicker cuts of meat. Manual slicers require more effort but you get full control over the process, which many people prefer.
- Speed and Power
Power influences how efficient a slicer will be. If you are working with tough food or a large amount of meat, then you want a higher power slicer. If you are only working with an average amount of meat, then go with a medium powered slicer. It will work a little slower, but you will have more control over the slicing.
- Blade Size
The blade size will depend on what you want to slice. If you will be cutting large quantities of meat or cheese or vegetables, you will want a larger blade. Whether you want serrated or non-serrated blades also depends on what you are looking to cut and how often.
- Durability
Slicers perform a heavy-duty job so a poor quality one will not last. The best home meat slicer will stand the test of time. Look for one made from durable materials such as stainless steel and aluminum. You are making an investment so you want a slicer that will endure.
- Safety
With the precise and sharp blades used in slicers, safety needs to be a priority. The machine you choose needs to have rubber feet or to keep is steady on the counter. A protective guard around the blade is essential and a safety lock that secures the blade when the slicer is not in use.
Frequently Asked Question FAQ
Question: Can a meat slicer cut vegetables?
Answer: Yes, meat slicers can cut vegetables and sometimes bread. Both soft and solid vegetables can be sliced do long as you have a sharp enough and large enough blade. Check the specifications and instructions of your slicer to determine what it can safely slice.
Question: Can a meat slicer be used for cheese?
Answer: Every slicer will have different functions but most will be able to slice cheese. You need to read the guides for the slicer you are buying to see exactly what can be cut. Some are only able to slice meat efficiently.
Question: Is using a meat slicer at home safe?
Answer: The blades on meat slicers are extremely sharp, but are safe to use. Meat slicers are always equipped with safety devices and covers to protect you from danger. Always follow the instructions so you are using the slicer correctly to avoid accidents. If safety is one of your main concerns, choose one of the modes with top-rated safety features.
Question: Can you cut bones with a meat slicer?
Answer: Some slicers will be able to cut through bone. Never assume they all will as this can cause serious injury and damage to the slicer. Read the instructions before use to see if you can cut bones.
Question: Can you cut frozen meat with a meat slicer?
Answer: Just as with bones, some slicers will be able to cut frozen meats. You need to check the specifications of the slicer you are interested in. If this is something you will be using it for, make sure you get a slicer that can handle those tasks.
Final Words
A meat slicer can turn your kitchen into a deli. No more waiting in line. You can get the perfect slices of meat in your own home. The best home meat slicer will be a great accessory to have for parties, events, buffets, and your lunchtime sandwiches. No need to worry about trying to choose from all the slicers on the market. With our guide and top-rated slicers, you will find the perfect slicer for your needs. All that will be left is to start making those perfect slices and perfect meals.
Related Review Articles:
Leave a Reply