A pressure cooker can be a lifesaver for busy cooks. With a little prep work, you can make several dishes in one go and have them ready to serve when you need them. It’s no surprise that cooking with a pressure cooker is so popular. There are many delicious dishes you can make in your pressure cooker. They come in multiple sizes and allow you to cook foods with ease and speed. If you don’t have one yet, I suggest looking into the following five homemade dishes that only require a pressure cooker.
5 Pressure Cooker Recipes You Need to Know
With this article, we will be looking at five examples of recipes that can be prepared in a pressure cooker.
Creamy Chicken Pasta Recipes with Pressure Cooker:
Next time you’re looking for a quick and easy dinner, try one of these creamy chicken pasta recipes. The best part about these recipes is that they can be made in a power cooker that takes less than 30 minutes to complete. Check power cooker review before taking one.
To make the pasta, cream, and chicken stock with a pressure cooker, first cook the pasta according to the package instructions. Drain the pasta and set it aside.
Next, heat a pan over medium-high heat, then melt butter in it. Add chopped onion and cook until it gets soft. Add garlic, then cook for 2 minutes, constantly stirring before adding milk. Stir constantly while cooking until sauce thickens. Now, add those together and cook them for 5 to 7 minutes. And, it can be served with fresh herbs or croutons.
Pressure Cooker Khichdi Recipe
The all-in-one dish khichdi is a staple of many country’s kitchens, and for a good reason: it requires any kitchen accessories and can be made with ease and speed. Though there are many variations, the most basic khichdi consists of rice and moong bean cooked together in a pressure cooker with ghee, salt, and water. It’s easy to make and tastes great hot or cold!
- Cook rice and dal in a pressure cooker with a bit of salt, turmeric powder, and a pinch of asafetida.
- When the pressure cooker whistles, turn off the stove and let it cool for 10 minutes before opening the lid.
- Add chopped vegetables, dry-roasted peanuts, and ghee to the cooked khichdi and mix well.
Now, it is done. Enjoy your dish with your friends and family.
Instant Pressure Cooker Butter Chicken:
What’s your favorite Indian dish? If you can’t think of one, there is a good chance that butter chicken might be on the list. Butter chicken is one of those dishes that has been around for decades and will remain popular for years to come.
In a rice cooker, heat the butter and add the onion, garlic, ginger, and fresh chilies. Saute for 2-3 minutes until the onions are soft. Now, add chicken to this.
Mix the ingredients in the Instant pot pressure cooker (or any other pressure cooker) and cook for 20 minutes.
Pressure-Cooker Salmon With Chili-Lime Sauce
When preparing dinner for the family, it’s often hard to find a dish that everyone will enjoy. Fortunately, this instant pressure cooker salmon has both spicy and sweet flavors that are sure to be well-received by adults and children alike. It also contains ingredients that are found in many healthy kitchen diets, which helps keep everyone happy.
Cooking salmon with a pressure cooker can be tricky. Luckily, we’ve got a foolproof way to make it in the instant pressure-cooker and then serve it with chili-lime sauce that only needs five minutes of prep-perfect for those days when you’re short on time!
Basic Pressure-Cooker Breasts Chicken
Basic Pressure-Cooker Breasts Chicken is an easy recipe that any college student can enjoy. They’re easy to store, eat, and cook. More importantly, due to their mild flavor, they’re an ideal piece of protein for various dishes, including soups, stews, sandwiches, salads, and more.
The ingredients are few, and it’s quick to make. All that you need to do is brown the chicken in some oil, pressure cook it for 20 minutes on high pressure with 1/2 cup of water, and then shred the chicken after removing it from the pot. As this recipe does not require salt or pepper, please season at your discretion!
Every day, more and more people are learning to cook healthy meals at home. In fact, one of the ways that people are adapting to their busy lifestyles is by cooking in a pressure cooker. It has been used for centuries, and they’re still being used today because they offer many benefits, including cooking food much faster than traditional methods.