Step 1. Inspect the French Fry Cutter
Before you start using your French fry cutter, inspect it thoroughly to see is has some damages. This is important, especially if you are using this cutter for the first time. If it is an electric French fry cutter, make sure that all electrical components are intact. Inspecting the device before using it will help you spot something that may cause injuries on time.
Step 2: Wash the French Fry Cutter
Before you start using your potato slicer for the first time, wash it with mild soap then rinse it thoroughly with clean running water. Use a soft bristle brush when cleaning to get rid of all dirt, debris, and germs. If you have an electric French fry cutter, then don’t wash the electrical part of the machine. Only wash the detachable cutting blade and the container base.
Step 3: Install All Components Correctly
Some French fry cutters come fully assembled, while others come in parts, meaning you will have to install them on your own. If your French fry cutter is not pre-install, follow the instructions given in the user manual to ensure that you install all components correctly.
Step 4: Wash Your Potatoes Before Slicing
Before you slice your raw potatoes, wash them with clean running water. This will not only help to safeguard your health and that of your family but you will also enhance the efficiency and durability of the blade. Once everything is set and ready, mount your French fry cutter on a strong flat table and make sure it is secured to prevent it from sliding around when using it.
Step 5: Slice the Potatoes
Slicing raw potatoes using a French cutter is incredibly simple. The techniques to use vary depending on the type of French fry cutter that you use. If you are using a manual French fry cutter, gently push the lid to get the blade out, then place your potato on the base container. Most base containers have a non-skid surface that prevents the device from sliding while in use. Make sure use your potatoes are not taller than the base container. If the potato is taller than the base container, cut them into two pieces before slicing. If you slice a potato that is taller than the base container, the potato will not go all the way through. Place both hands on top then swiftly push down the container base through the cutting blades to cut the potato into evenly cut fries.
On the other hand, if you are using an electric French fry cutter, the process is even simpler because you don’t need to apply force. All you need to do is place your raw potato on the container base. Most electric French fry cutters have two buttons, the forward button, and the backward button. To cut your raw potatoes to French fries, press the forward button once gently. The cutting bald will move forward to cut the potato. Once you are done, press the back button for the blade to move backward. Repeat the process again and again until you slice all your raw potatoes into French fries.
Step 6: Wash the Device Before Storage
Once you are done using your French fry cutter, rinse the blade and the container base with clean running water then allow them to air dry before storing them in a safe place.
Conclusion
If you want to make your work easy when preparing French fries at home, make sure you purchase a French fry cutter. It will not only make the entire process easy but will also ensure that your French fries are cut perfectly and evenly. Manual cutters are quite difficult to use because you have to apply a lot of force to slice your potatoes. If you want to make your work easy, then you should purchase the best electric French fry cutter. All you need to do with an electric French fry cutter is press a button and the machine will do the rest for you.